Chicory Coffee

Chicory coffee is a delightful satisfying caffeine-free substitute for coffee. Resembling a slightly sour medium bodied roast, Chicory Coffee is prebiotic and filled with available digestive enzymes. Roasted chicory root derived from the daisy family is a bile stimulator, high in fiber, reduces inflammation and most miraculously has profound blood sugar lowering properties. This should be in our diets. Drink iced or hot, as you like your coffee and enjoy the benefits.

Boil 1 cup water to 2 tablespoons of Chicory and steep like tea, strain and enjoy or refrigerate for a chilled experience.

8 oz bag